News — Organic Food

Bill Wilson
Late Bounty

Late Bounty

As the growing season ends in much of our country, local farm stands overflow with 'good food'. We are lucky to live in an area where there are several farm stands, a weekly farmers market, and some very good local seafood. We make it a priority to support local farm families. These hardworking stewards of the land put in long hours and take a real interest in what they grow, raise, and sell. We buy regularly from our local The King Farm, now in its 200th year. The current generation is working with other farms and food producers to offer...

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Bill Wilson
Seven Brands That I Trust

Seven Brands That I Trust

This year I have been bringing you stories of farmers, ranchers, and organizations that are dedicated to providing 'real & good' food and drink. These are products that are good for farmers and their workers, biodiversity, our families' tables, and the Earth we all share.

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Farms Matter to Birds, People, and the Earth we all share

Farms Matter to Birds, People, and the Earth we all share

Essex County New York is in the heart of the Adirondacks and on the banks of Lake Champlain. Racey and Nathan Henderson are into their tenth year of raising, processing, and selling chicken that is Pasture Raised and Certified Organic on Reber Rock farm in Essex. Their chickens are on pasture and they have room to forage and get fresh air and fresh grass every day.

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Bill Wilson
Cheap is Dear

Cheap is Dear

A very old-fashioned saying, "Cheap is dear' means that buying the cheapest item will cost much more in the long run. This is what has happened to berries for at-home consumption over the past several years.

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